Description
We all hold lost recipes in our hearts. A very special restaurant in Kyoto helps find them . . .
Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner, run by Chef Nagare and his daughter, Koishi. The father-daughter duo have reinvented themselves as “food detectives,” offering a service that goes beyond cooking mouth-watering meals. Through their culinary sleuthing, they revive lost recipes and rekindle forgotten memories.
From the Olympic swimmer who misses his estranged father’s bento lunchbox to the one-hit-wonder pop star who remembers the tempura she ate to celebrate her only successful record, each customer leaves the diner forever changed—though not always in the ways they expect . . .
The Kamogawa Diner doesn’t just serve meals—it’s a door to the past through the miracle of delicious food. A beloved bestseller in Japan, The Restaurant of Lost Recipes is a tender and healing novel for fans of Before the Coffee Gets Cold.
My Thoughts
What an absolute gem of a book! The concept is fascinating – a restaurant and chef that recreate recipes from your past. We all have some dish that evokes special and strong memories – maybe a memorable meal you had with a loved one, or, like the first dish in this story, a simple (or not-so-simple) lunch made for you by your parent every day for years.
The power of food and taste is explored in delicate and colorful prose, offering up poignant and heart-warming vignettes for the people who are lucky enough to find the Kamagawa Diner. This would make a wonderful TV series. I hope Netflix picks it up.
What is YOUR “lost recipe?”
Publication Date: October 8, 2024
Published By: Penguin Group Putnam
Thanks to Netgalley for the advanced copy
It's All About the Book 